If you are in the mood of hearty and Asian food, look no further than BATIK Restaurant and Bar, one of the highlighted restaurant located at Kayu Aya Oberoi, Seminyak Bali. With numerous perfectly review from the guests, the delicacy of the food is not to be questioned.
Effortlessly bringing authentic South East Asian cuisine to the heart of Seminyak, chefs at Batik has been more than 15 years in Indonesian cuisine and has been flown to Thailand and Vietnam for an intensive learning from the expert.
Batik’s Thai curries is one of the dishes that has consistently kept diners coming back. The dishes offers a perfectly flavourful of Thai spices blend and cooked with coconut milk. Offering three different types of curries, the green, yellow, and red; guest could also adjust the level of spiciness depend on their taste preferences. Chicken and seafood both are the options of protein for these curries, but a custom vegan and vegetarian could also available.
While Nasi Campur offer a unique take on the classic Balinese most popular daily traditional dishes. The mix rice is made up with two colour of coned rice, served with various style of condiments from tempeh orek, sauteed greens in yellow sauce, spicy shredded chicken, urab, crackers, perkedel, chicken satay, and not to forget Balinese traditional sambal matah.
Finish the meal with a dessert that is refreshing, delicious, and pleasing the eyes; Warm Apple Crumble features crispy pastry layered with sliced apples and almond crumbs, and top with vanilla ice cream.